Green Pea Cupcakes

Green Peas Cupcakes

Ingredient: 

Butter : 250gm Icing sugar : 200 gm Eggs (B size) : 4 eggs Flour : Self-raising flour : 200gm  Baking powder : 1tsp Green peas powder : 130gm

Steps: 

1. Beat Butter and sugar until smooth
2. Add eggs in a slow stream
3. Fold in Flour mixture , mix well
4. Mix well
5. Spoon into paper cuts three-quarters of the way up. Arrange on a baking tray.
6. Baked in a preheated oven at 150C for 20-25 minutes.